All the ingredients you need to make this eternally popular cocktail, established at the Caribe Hilton Hotel in 1954. Pina Colada translates into 'strained pineapple', but with our cocktail kit, all you need to do is add rum! Add the contents to 1 litre of rum, give it a shake and leave to infuse for at least 2 days.
Once the rum is infused strain a double shot over ice in a hurricane glass, add pineapple juice and sit back, relax and enjoy this refreshing cocktail.
We recommend that you mix the contents with rum straightaway, as once mixed, it will keep for 6 months and the longer you leave it to infuse the better the flavour. When you're ready for a cocktail, just pour a shot out and add ice and mixer.
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£11.99
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